Meatball recipes: Meatball Mushroom Chicken

detikFood

Meatballs are practically food that we often encounter in various places, this time I'll make mengepost about Meatball Mushroom Chicken recipe

Ingredients:

     Chicken balls:
     300 g chicken fillet meat
     2 cloves of garlic
     2 tablespoons flour
     1 tbsp of full cream milk powder
     1 egg yolk
     ½ teaspoon pepper
     1 tsp chicken bouillon powder
     1 tsp salt
     2 pieces of fresh mushroom, chopped
     Kuah:
     1 tbsp vegetable oil
     2 cloves garlic, minced
     750 ml chicken stock
     50 g carrots, sliced ​​small length
     2 pieces of fresh mushroom, sliced
     ½ teaspoon pepper
     2 tsp salt

How to Make:

•      Chicken balls:

•      Minced chicken meat until smooth.

•      Mix with other ingredients until smooth or blended.

•      If you have a food processor, put all the ingredients into a bowl foodprocessor. Process until smooth.

•      Form dough into balls the size of a meatball.

•      Boil the balls in boiling water until the float. Remove and drain.

    Sauce:

•      Sauté garlic until golden and fragrant. Lift.

•      Put it in the broth. Cook until boiling.

•      Enter the balls of chicken, vegetables and seasonings.

•      Bring to a boil again. Lift.

•      Serve warm.

Serving for 6 servings.